Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pilchards and mash. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
My greatest indulgence is mashed pilchards with onion and condensed milk butties. Jim sometimes wants a break from me and goes back to his own home. RATM Killing in The Name of Mashed up with Jamiroquoi, Music by Pilchard www.fruntroom.tv.
Pilchards and mash is one of the most well liked of recent viral foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pilchards and mash is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have pilchards and mash using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pilchards and mash:
- Make ready 8 potatoes
- Make ready 2 tins Pilchards
- Take 1 onion
- Prepare 1 green peper
- Make ready 400 ml grated cheese
While chasing a fly, Pilchard the cat knocks over all kinds of vases and pots. Can you help Bob glue all the pieces together? Add this game to your web page. Mash Ups we done and a few of our faves by others, if you want better bitrate versions contact us we'll send em free.
Step by Step to make Pilchards and mash:
- Cook the potatoes till cooked. Add butter and milk and make mash
- Cut the onion and green pepper in pieces and fries together
- Open the tins of pilchards and add to the fried onions and green pepper cut into pieces
- Throughout in dish
- Add the mash onto the fish
- Even out the mash
- On top the cheese and bake on 180© till cheese is smelt
- Serve with and green salad and enjoy
- This is an easy Saturday lunch
Simply put, bangers are sausages, and mash is potato that's been boiled and then mashed up (usually with butter). While chasing a fly, Pilchard the cat knocks over all kinds of vases and pots. Can you help Bob glue all the pieces together? Proper mash ups like back in the olden days. For higher bitrates or anything PM us.
So that is going to wrap it up for this special food pilchards and mash recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to pilchards and mash cooking. Go on get cooking!