Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, teriyaki sardines. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Teriyaki Sardines is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Teriyaki Sardines is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have teriyaki sardines using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Sardines:
- Prepare Sardines 8 small fillets or 4 medium fillets
- Take Plain Flour
- Prepare 1/2 tablespoon Oil
- Prepare 1 teaspoon Grated Ginger
- Take 1 tablespoon Sugar
- Get 2 tablespoons Soy Sauce
- Take 1 tablespoon Mirin
Step by Step to make Teriyaki Sardines:
- Combine Sugar, Mirin, Soy Sauce and grated Ginger in a small bowl. Sprinkle some Plain Flour over Sardine fillets and lightly coat.
- Heat Oil in a frying pan over a medium heat and cook Sardine fillets both sides. Pour in the sauce and cook until the sauce thickened.
So that’s going to wrap it up for this exceptional food teriyaki sardines recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to teriyaki sardines cooking. Go on get cooking!
