Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mocha er tadkari. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mocha - the core framework: it provides common testing functions including describe and it and the main function that runs tests. In this release, Mocha now builds its browser bundle with Rollup and Babel, which will provide the project's codebase more flexibility and consistency. Mocha is a unittest framework for Node.
Mocha er tadkari is one of the most popular of current viral foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Mocha er tadkari is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook mocha er tadkari using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mocha er tadkari:
- Prepare curry-
- Prepare Mustard Oil
- Make ready Potato , peeled and cubed
- Prepare lentils or chola soaked overnight
- Prepare Cumin seeds
- Take Red chilli powder
- Get Ghee
- Make ready Garam Masala
- Take Shredded coconut
- Make ready making mocha–
- Take Mocha
- Get Salt
- Take Turmeric Powder
Instructions to make Mocha er tadkari:
- After the mocha flowers are cleaned and chopped into small pieces, you have to keep it submerged in water along with salt and turmeric. Pressure-cook the mocha along with the water, salt and turmeric for 15 mins. If you were using an Indian pressure cooker, it would mean 2-3 whistles.
- In the mean time, heat the mustard oil in a pan. Add the cumin seeds, bay leaf and cinnamon stick. Once the seeds splutter and you get the toasted aroma of the spices, add the potato cubes. Add salt and turmeric and fry the potatoes for 2-3 mins. Add the ginger and fry for 2-3 mins. Then goes the coconut and fried for another 2-3 mins. By this time the potatoes start to look golden brown.
- In a bowl take ½ cup water and add the cumin, coriander and red chilli powder. Mix well. Add it to the potatoes along with the tomato paste. Mix well and cook on a low flame. If required ¼ cup of water can be added. Now drain the boiled mocha and add it to the potatoes. Add salt and sugar to taste and mix everything well. The curry is dry, so you should wait for it to come together and continue to cook on a low flame.
- Once done, remove from heat and add garam masala and ghee. Mix well. Serve along side white rice. You can sprinkle lemon juice for taste.
So that’s going to wrap this up with this exceptional food mocha er tadkari recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to mocha er tadkari cooking. Go on get cooking!
