Ground Beef Enchilada
Ground Beef Enchilada

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ground beef enchilada. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ground Beef Enchilada is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Ground Beef Enchilada is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook ground beef enchilada using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ground Beef Enchilada:
  1. Make ready 2 (10 oz) cans (566 gr) Red Enchilada sauce El Paso Mild
  2. Take 1272 gr cooked 90% lean ground beef (4lb raw-cooked and rinsed)
  3. Make ready 2 lbs frozen sweet corn (907 gr)
  4. Get 224 gr Shredded Fiesta Blend Cheese (8-28 gr/1oz servings)
  5. Make ready 17 Carb Watch Flour Tortillas
  6. Make ready 1320 gr Chunky Mild Salsa
  7. Make ready Nutritional information
Instructions to make Ground Beef Enchilada:
  1. Cook beef till no pink remains. In another pot boil a 2 lb bag of sweet corn till done to your liking. Drain
  2. Drain and rinse beef. Add back to pot. With salsa, 112 gr of shredded cheese and corn. Mix to melt
  3. Add 200 grams of mixture to tortilla, roll tight keeping flap on bottom of pan. Pack tight 9 in one pan and 8 in the other.
  4. Pour one can Enchilada sauce over entire pan of Enchilada and sprinkle 56 grams of cheese over each pan.
  5. Bake at 400° for 30 min until cheese is bubbling.

So that is going to wrap it up for this exceptional food ground beef enchilada recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to ground beef enchilada cooking. Go on get cooking!