Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy fried yam with sardine sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Yam, curry, cube knor, benny stock powder, garlic, grounded pepper, vegetable oil for frying, for the sardine sauce i used, fresh pepper, green pepper, fresh tomatoes, spring onion, sardine, vegetable oil. Peel and cut your yam into desired sizes. Preparing fried/crisp yam with sardine, corned beef and sausage homemade style.
Spicy fried yam With sardine sauce is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Spicy fried yam With sardine sauce is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have spicy fried yam with sardine sauce using 15 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Spicy fried yam With sardine sauce:
- Take Yam
- Take Curry
- Prepare Cube Knor
- Make ready Benny stock powder
- Take Garlic
- Take Grounded pepper
- Get Vegetable oil for frying
- Take For the sardine sauce I used
- Get Fresh pepper
- Get Green pepper
- Get Fresh tomatoes
- Prepare Spring onion
- Make ready cube Knor
- Take Sardine
- Get Vegetable oil
Zesty homemade tomato sauce forms the basis for many tasty Moroccan dishes, including this classic Sardine Balls recipe. You can make the boulettes as your main course, but they usually appear on. Reviews for: Photos of Baked Yam Fries with Dip. Not bad the dip had way too much sour cream in my opinion so I added more mayo.
Steps to make Spicy fried yam With sardine sauce:
- Peel and cut your yam into desired sizes
- Season with garlic, pepper and stock cube
- Keep for an hour to allow the yam absorb the spices
- Heat your vegetable Oil and fry
- For your sardine sauce
- Heat your oil in a pot
- Add spring onion, allow to fry
- Add your fresh tomatoes and pepper
- Add sardine, green pepper and stock cube
- Taste and adjust
- Allow to fry dry.
- Your yam and sauce is ready
Also added more chili powder as it wasn't spicy enough for me. Tip two-thirds of the sauce back into the pan and add the sardines, reserve the remaining sauce for later. Add the mashed beans to the pan with the fried onions and cook over a medium heat. Add the epazote, or oregano, and the salt and cook until the mixture reaches your desired consistency. For Marvin Gapultos, canned sardines in tomato sauce were the ultimate bachelor comfort food.
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