Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, brad's potato parmesan crusted cod. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brad's potato parmesan crusted cod is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Brad's potato parmesan crusted cod is something that I’ve loved my whole life.
Parmesan Baked Cod is mildly flavored cod topped with Parmesan cheese, paprika and parsley, then roasted to tender perfection. You can never go wrong with seafood for dinner; I often find myself making seafood chowder, sweet potato salmon cakes, or this speedy and flavorful baked cod recipe. For a low-carb, high-protein meal, this Parmesan Crusted Baked Cod is the perfect skinny supper.
To begin with this particular recipe, we must first prepare a few ingredients. You can have brad's potato parmesan crusted cod using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Brad's potato parmesan crusted cod:
- Get 2 1/2 lb cod fillets
- Make ready 2 cups instant mashed potato flakes
- Make ready 1 cup dry grated parmesan
- Get 1 tsp lemon pepper
- Prepare 1 tsp Mrs dash seasoning
- Prepare 1 tbs dried chopped chives
- Prepare 2 LG eggs, beaten
- Make ready lemon juice
- Get to taste salt
Skip to Parmesan-Crusted Cod Fillets Meal content. Thaw and wash cod fillets, if frozen. Cod fillets are one of our favorites; covered with Panko crumbs and baked gives them a crunch topping and tender, flaky fish inside. Prepare Gorton's Gourmet Fillets Parmesan-Crusted Cod fillets according to package directions.
Instructions to make Brad's potato parmesan crusted cod:
- Mix potato flakes, parmesan, and seasonings on a large plate.
- Double dip cod portions. First egg then crumbs, repeat. Place on a greased foil lined baking sheet
- Bake at 375 for 20-25 minutes. Remove and plate. Sprinkle with lemon juice and salt to taste.
This recipe for potatoes and onions mixed with a creamy cheese sauce and baked with a crispy cheese topping is a terrific side dish. Reviews for: Photos of Parmesan-Crusted Au Gratin Potatoes and Onion. Includes fresh cod fillets, freshly grated parmesan, salt, pepper, eggs, flour, canola oil. Parmesan Crusted Cod. recipe by Rock Recipes. Pacific cod from Alaskan waters; other West Coast cod and some Atlantic cod (sometimes called scrod) can also be sustainable choices.
So that’s going to wrap this up for this special food brad's potato parmesan crusted cod recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to brad's potato parmesan crusted cod cooking. Go on get cooking!
