Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, mocha(banana flower) narikel (coconut) chochori. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mocha(banana flower) narikel (coconut) chochori is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Mocha(banana flower) narikel (coconut) chochori is something that I have loved my entire life. They are nice and they look wonderful.
Free all flowers from the bud. Chop them well after picking out the sticks and transparent petals from them. Fry them dry with all spices.
To get started with this recipe, we have to prepare a few components. You can have mocha(banana flower) narikel (coconut) chochori using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mocha(banana flower) narikel (coconut) chochori:
- Get Banana flower (mocha)
- Take Water to boil
- Make ready Salt
- Get Potatoes peeled and cut into four halves
- Make ready Coconut grated
- Get turmeric powder
- Prepare coriander powder
- Make ready bhaja masala/ garam masala
- Take Amchoor powder
- Make ready gram flour
- Prepare water (for boras/ pakoras)
- Make ready Coriander leaves(for garnishing)
- Prepare Oil for deep fry
- Get for the sabji/ chochori:
- Prepare green chillies
- Prepare Black pepper
The niramish (vegetarian) mocha'r ghonto with coconut (narkel). "Mocha" is nothing related to coffee and chocolate for a Bengali, but is the local name given to I adhere to my own ratio of three parts of boiled and strained banana flowers to a little less than two I never had banana flowers in croquette form. I've had it stewed with coconut milk. Mocha (Banana Flower) Grants - Veggie and Vegetable Banana flower curry, cooked with chickpeas and potatoes. A popular curry of Kerela and Bengal, that is enjoyed with rice.
Instructions to make Mocha(banana flower) narikel (coconut) chochori:
- Now first of all peel the flower and taste it if it's slightly bitter it's fine if it's too bitter then it's of no use.
- Now, for peeling this you gave to peel every flower strand and pick out the visible black stick as it's not meant to be eaten.
- Now, wash these and put them in a pressure cooker with water and 1 tsp salt. After 2-3 whistles it cool.
- Make the simple batter for besan baris or pakoras using water besan and salt, pepper.
- Now in a pan add oil, to it add, two bay leaves, ginger paste and green chillies slited.
- Add in the peeled and four halves potatoes. Add the salt, 1/4 tsp.when the potatoes are softened add the boiled flowers, without the water. Then add in the turmeric, amchur, and half of the bhaja masala or garam masala.
- Now, grate the 1/2 Coconut, and add it too. Check salt.Sauté 3 mins. Add in the pakoras/ baris and cover and cook at low flame till everything leaves a pleasant aroma.
- In the end, add the left, garam masala/ bhaja masala, and some more grated coconut and top it off with coriander leaves.
- This will go with, any rice but will make a heavenly pair with gobindo bhog rice. This might look a lil bit odd but tastes really good! Also it's a great option for ppl who don't eat onion and garlic on particular days or so.
Pour in green pepper, poppy-seed paste, part of coconut milk and panch phoron. Fry them dry with all spices. Add the picked and chopped and boiled banana flowers. Mocha r Kofta Curry/Banana Flower Dumpling Curry is a popular dish of Bengal. This is an authentic dish and earlier it was cooked without onion and garlic and served on Vegetarian Days.
So that is going to wrap this up for this special food mocha(banana flower) narikel (coconut) chochori recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to mocha(banana flower) narikel (coconut) chochori cooking. Go on get cooking!
