Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, grilled chicken breasts with creamy basil sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Grilled Chicken Breasts with Creamy Basil Sauce is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Grilled Chicken Breasts with Creamy Basil Sauce is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have grilled chicken breasts with creamy basil sauce using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Prepare Chicken preparation
- Prepare 8 large chicken breasts (boneless/skinless)
- Get 1 tbsp vegetable oil
- Prepare 1/2 tsp sea salt
- Take 1 tsp ground black pepper
- Take Creamy Basil Dip
- Get 3/4 cup mayonnaise
- Get 1/4 cup sour cream
- Make ready 2 clove garlic (minced)
- Get 3 tbsp basil
- Make ready 3/4 cup grated parmesan cheese
- Prepare 2 medium plum tomatoes (seeds removed and diced)
Step by Step to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Lightly oil both sides of chicken breasts. Then sprinkle both sides with the salt and pepper. Barbecue chicken on grill with lid closed, approximately 6 minutes per side and an internal temp od 165°F is reached. Remove from grill.
- Meanwhile place all the ingredients for the dip into a bowl. Refrigerate until serving. Note. You can make the dip a day ahead if you wish.
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