Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed chicken breast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed Chicken Breast is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Stuffed Chicken Breast is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook stuffed chicken breast using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stuffed Chicken Breast:
- Prepare boneless chicken breast butterflied
- Get lemon pepper
- Get roll of Jimmy Deans Sage sausage
- Get vadalia onion
- Make ready green pepper
- Make ready red pepper
- Take of thinly slice cabbage (optional)
- Make ready toothpicks
Step by Step to make Stuffed Chicken Breast:
- preheat oven to 375
- get your butcher to butterfly your chicken breast or do it yourself.
- sprinkle lemon pepper on both side of your chicken breast.
- put sage sausage, veggies and cabbage (optional) in the middle of the chicken breast.
- roll the chicken breast and hold in place by using toothpicks
- spray a glass cooking dish with cooking spray and lay chicken in dish.
- cook until golden brown. ( about 30-40 mins)
- remove from oven and serve immidiately. this recipe is also great for butterflied pork chops.
So that’s going to wrap it up with this special food stuffed chicken breast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to stuffed chicken breast cooking. Go on get cooking!