Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna alfredo bow tie pasta 🍝. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Tuna Alfredo Bow Tie Pasta 🍝 is one of the most favored of current viral meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Tuna Alfredo Bow Tie Pasta 🍝 is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:
- Get 1 box (12 ounce) bow tie pasta (farfalle)
- Take Salt for boiling water
- Make ready 2 jars (16 ounce) Alfredo pasta sauce
- Make ready 1 can (5 ounce) chunk light tuna in water, drained
- Make ready 1/8 teaspoon black pepper
- Get 1/4 teaspoon Goya adobo
- Get Parsley flakes
Instructions to make Tuna Alfredo Bow Tie Pasta 🍝:
- In a large pot bring water to a boil, add salt to water…..
- Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
- Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋
So that’s going to wrap it up with this special food tuna alfredo bow tie pasta 🍝 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to tuna alfredo bow tie pasta 🍝 cooking. Go on get cooking!
