Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crumb topped grilled cod fillets. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crumb Topped Grilled Cod Fillets is one of the most popular of recent viral meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Crumb Topped Grilled Cod Fillets is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have crumb topped grilled cod fillets using 24 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Crumb Topped Grilled Cod Fillets:
- Prepare 1 1/2 pounds fresh cod fillet, skinless
- Take For Crumb Topping
- Make ready 3/4 cup fresh soft breadcrumbs, I used italian bread
- Make ready 3 tablespoons fresh grated extra sharp cheddar cheese
- Get 1 tablespoon fresh grated romano cheese
- Make ready the zest of one lemon
- Get 1 teaspoon fresh lemon juice
- Get 1 teaspoon sriracha seasoning
- Prepare 1/4 teaspoon granulated garlic
- Take 1/4 teaspoon black pepper and salt to taste
- Prepare 10 thin pepperoni slices cooked crisp and crumbled
- Prepare 1/2 tablespoon minced celery
- Take 1 tablespoon each chopped fresh parsley and basil
- Prepare 1 tablespoon minced green onion
- Prepare 2 tablespoons melted butter
- Make ready For Coating Sauce
- Get 1 tablespoon melted butter
- Get 1 teaspoon fresh lemon juice
- Prepare 2 tablespoons sour cream
- Prepare 1 teaspoon sriracha seasoning blend
- Get 1/4 teaspoon black pepper and salt to taste
- Take 1 teaspoon mustard sauce
- Make ready For Serving
- Get Melted butter and fresh lemon for servimg
Instructions to make Crumb Topped Grilled Cod Fillets:
- Preheat grill to medium
- Make Crumb Mixture
- Combine all crumb ingredients in a bowl and,ix with a forl
- Male Coating Sauce
- Combine all sauce ingredients in a small bowl and mix together
- Prepare fish
- Coat fish on all sides lightly with sauce
- Press crumbs only on top of fish
- Grill bottom of fish on grill without flipping, covering grill until fish is just cooked through and has moist juicy flakes. The time will depend on the thickness of the fish
- Serve with melted butter and lemon slices
So that’s going to wrap it up with this special food crumb topped grilled cod fillets recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to crumb topped grilled cod fillets cooking. Go on get cooking!
