Garlic Salted Chicken Breast
Garlic Salted Chicken Breast

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, garlic salted chicken breast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Garlic Salted Chicken Breast is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Garlic Salted Chicken Breast is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook garlic salted chicken breast using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Salted Chicken Breast:
  1. Make ready chicken breasts
  2. Prepare montreal steak seasoning
  3. Prepare brown sugar
  4. Get garlic, minced
  5. Take salt
  6. Make ready pepper
  7. Make ready garlic salt
  8. Make ready butter
  9. Get oil
Steps to make Garlic Salted Chicken Breast:
  1. Pound chicken breast to 1/4" thick.
  2. Place in bowl and season with montreal steak seasoning, garlic, salt, pepper, garlic salt, and brown sugar. Press into both sides of the chicken.
  3. Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 4 minutes each side.
  4. Serve with favorite sides!

So that’s going to wrap this up for this special food garlic salted chicken breast recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to garlic salted chicken breast cooking. Go on get cooking!