Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sake marinated chicken breast. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sake marinated chicken breast is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Sake marinated chicken breast is something which I’ve loved my entire life.
Boneless, skinless chicken breasts are a great go-to dinner option for so many reasons. They're cheap, easy to cook, and filled with lean protein. Look no further for the Best Chicken Marinade recipe ever!
To begin with this recipe, we must first prepare a few components. You can cook sake marinated chicken breast using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sake marinated chicken breast:
- Get seasoned rice wine vineger
- Get vegie oil
- Prepare sake
- Make ready frozen boneless skinless chicken breast
- Prepare water
- Make ready cornstarch
Air Fryer Marinated Chicken Breast, Chicken Salad Sandwich, Asian Delight Baked Marinated Grilled Marinated Chicken Breast with Courgette RibbonsThe Happy Foodie. sea salt, virgin olive oil, free range chicken breasts, chopped fresh. Cooking time will vary depending on the thickness of the chicken. For a healthy dinner tonight, try these Marinated Chicken Breasts from Food Network Kitchen. An herbaceous marinade infuses the meat with high-impact flavor.
Instructions to make Sake marinated chicken breast:
- Put all ingredients in ziplock bag marinate for about 2 hours
- Heat an oiled pan (I used cast iron) sear chicken on both sides
- Turn down heat to medium pour in marinade and cover cook for 1 hour (liquid will boil) remove chicken
- Mix water and cornstarch add to left over sauce in pan to thicken pour over chickem
Marinating chicken infuses it with flavor and keeps it moist while you cook it. To marinate chicken, you'll need to make a marinade using oil, vinegar or another acidic Choose any chicken parts to marinate. The same marinades taste great with chicken breasts. No dried out chicken breast here. Put the vinegar, herbs, mustard, powders if using and oil in a large re-sealable plastic bag.
So that’s going to wrap this up with this exceptional food sake marinated chicken breast recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to sake marinated chicken breast cooking. Go on get cooking!