Brown Sugar & Mocha Open Dorayaki
Brown Sugar & Mocha Open Dorayaki

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, brown sugar & mocha open dorayaki. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Brown Sugar & Mocha Open Dorayaki is one of the most favored of current viral foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Brown Sugar & Mocha Open Dorayaki is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have brown sugar & mocha open dorayaki using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Brown Sugar & Mocha Open Dorayaki:
  1. Take Pancake mix
  2. Make ready ★Egg
  3. Take ★Instant coffee
  4. Get ★Mirin
  5. Take ★Milk
  6. Take ☆Heavy cream
  7. Prepare ☆Dark brown sugar
  8. Take Anko
Steps to make Brown Sugar & Mocha Open Dorayaki:
  1. Place the ★ingredients in a bowl and mix well with a hand mixer. Switch to a spatula, add the pancake mix and gently fold it in.
  2. Whip together the ☆ingredients until soft peaks form.
  3. Spoon out the batter from Step 1 onto a heated electric griddle. Spread it out to about 5 cm in diameter. When the surface begins to bubble, flip over the pancakes.
  4. Top the pancakes with the whipped cream, followed by the anko. All done.

So that’s going to wrap this up with this special food brown sugar & mocha open dorayaki recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to brown sugar & mocha open dorayaki cooking. Go on get cooking!