Garlic Ginger Beef and Broccolini
Garlic Ginger Beef and Broccolini

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, garlic ginger beef and broccolini. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Garlic Ginger Beef and Broccolini is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Garlic Ginger Beef and Broccolini is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Ginger Beef and Broccolini:
  1. Prepare Beef (Roughly 1 pound)
  2. Prepare Marinade
  3. Make ready Ginger
  4. Get 3 Cloves Garlic
  5. Make ready 3 Squirts Hoisin Sauce
  6. Prepare 2 Big Shakes Oyster Sauce
  7. Take 2 Teaspoons Fish Sauce
  8. Make ready 1/4 Cup Soy Sauce
  9. Make ready Hot Sauce (Optional)
  10. Get Chilli Flakes (Optional)
  11. Get Black Pepper
  12. Take 1 Pinch Sugar
  13. Prepare Lime Juice (1 Lime)
  14. Prepare Splash Olive Oil
  15. Get Broccolini
  16. Prepare Chilli Oil
  17. Prepare Garlic
  18. Get Ginger
  19. Take Chilli Flakes
  20. Get Splash Fish Sauce
  21. Make ready Salt
  22. Make ready Pepper
Step by Step to make Garlic Ginger Beef and Broccolini:
  1. Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
  2. Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
  3. Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
  4. Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
  5. Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
  6. Drizzle a little of the reduced marinade on the beef. Serve with white rice.

So that is going to wrap it up with this exceptional food garlic ginger beef and broccolini recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to garlic ginger beef and broccolini cooking. Go on get cooking!