Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pan seared crazy cut tuna. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to cook some Pan Seared Tuna Steaks.it's quick, inexpensive. & easy. Just watch the video & you'll see that anyone can do it. Tuna steaks marinated in a sesame oil and molasses sauce are pan-fried for a quick and easy weeknight meal that feels fancy.
Pan seared crazy cut tuna is one of the most well liked of recent viral meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pan seared crazy cut tuna is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pan seared crazy cut tuna using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pan seared crazy cut tuna:
- Take 500 grams crazy cut tuna fillet
- Make ready 1 teaspoon cayenne
- Prepare 1 teaspoon paprika
- Get 2 pinch salt
- Take 1 tablespoon whole peppercorn
- Take 2 tablespoons olive oil
You want the outside to cook I got fresh cought tuna steaks straight from the fisherman they cut them and vacuum packed them. Super-fresh tuna is sliced, seasoned, coated with breadcrumbs and pan-seared. Serve with the condiments of your choice. Use your judgment on what shape you want to cut your tuna.
Steps to make Pan seared crazy cut tuna:
- Heat olive oil in a pan and add peppercorns. Picture shows whole peppercorns but slightly crushing them will make it easier to stick to the tuna. cook for 5 minutes
- Cut tuna into 3 inch pieces and season with remaining ingredients. Add to the pan and turn every 1 minute until all sides are browned nicely. Cook for about 5-7 minutes in total.
Pan Seared Tuna with a sesame crust recipe by Gordon Ramsay. When purchasing tuna select labeled with "sushi grade" from a trusted fresh fish market or the fish section of your grocery store. The green tea soba noodles-cha soba can be found in Asian markets. Season the tuna generously with salt and pepper. Serve the seared tuna with the sliced avocado and the remaining cilantro sauce drizzled over the whole plate.
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