Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, french dressing beef jerky. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
French Dressing Beef Jerky is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. French Dressing Beef Jerky is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook french dressing beef jerky using 2 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make French Dressing Beef Jerky:
- Prepare As needed salted beef see my recipe
- Prepare 2 tablespoons French dressing
Step by Step to make French Dressing Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.
So that is going to wrap it up for this exceptional food french dressing beef jerky recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to french dressing beef jerky cooking. Go on get cooking!
