Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ground beef and potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. This easy ground beef and potato casserole is layered with vegetables and cheese.
Ground Beef and Potatoes is one of the most favored of current viral foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Ground Beef and Potatoes is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook ground beef and potatoes using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ground Beef and Potatoes:
- Take 2/3 pound black Angus ground beef
- Get 1-1/4 pound Yukon gold potatoes
- Get 1-3/4 cup buttermilk
- Make ready 1/4 cup parsley flakes
- Prepare 1/4 cup diced onion
- Make ready 1 teaspoon salt
- Prepare 1 teaspoon ground black pepper
- Get 2 tablespoons all purpose flour
- Take 1 teaspoon granulated garlic powder
Although the ingredients list is fairly long. Ground beef and potatoes cooked in a tomato sauce is a dish known as picadillo sencillo, or carne molida con papas. All the ingredients are usually Stir and keep cooking until potatoes are slightly tender, but still firm. This ground beef and potatoes skillet can be made with either leftover cooked potatoes or freshly boiled potatoes.
Instructions to make Ground Beef and Potatoes:
- Wash and dice the potatoes. Add to a pan sprayed with nonstick I used olive oil spray. Dice the onion add along with the spices, except the parsley.
- Add the beef and cover stirring occasionally. After the potatoes are fork tender add the flour. Stir a bit.
- Add the parsley and stir in. Parsley flakes will allow you to know if its incorporated well. Add the buttermilk and stir in allow to thicken and coat well. Allow to rest 10 minutes. Serve I hope you enjoy!!!
If you cook the potatoes, cook them in their skin, drain and let cool until cool enough to handle. Peel the potatoes, then slice or cube them. The ground beef that I use for this ground beef casserole is usually whatever I can find on sale. Add ground beef and onion to a large skillet, season with salt and pepper then cook until ground beef is cooked though and crumbled. Add one layer of potato slices to the bottom of the baking dish.
So that’s going to wrap it up for this special food ground beef and potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to ground beef and potatoes cooking. Go on get cooking!
