Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, avocado tuna boat ⛵. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Avocado tuna boat ⛵ is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Avocado tuna boat ⛵ is something which I have loved my whole life. They’re fine and they look wonderful.
This Avocado Tuna Boats recipe makes a healthy, quick, easy and delicious snack, lunch or light dinner. These boats are also gluten-free This Avocado Tuna Boat recipe is very versatile since you can always change up by adding other ingredients like tomatoes, cucumbers and bell peppers. Ingredients include tuna, cucumber, chiles, peas, celery, onions, fresh parsley, olive oil, lime, and salt and ground black pepper to taste.
To get started with this particular recipe, we have to first prepare a few components. You can cook avocado tuna boat ⛵ using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Avocado tuna boat ⛵:
- Take 1 cucumber
- Make ready 1 avocado
- Make ready 1 (15 oz) can of tuna
- Get Salt, Pepper & Garlic powder (to your taste)
Tuna Avocado Boats - fresh Italian tuna salad made with extra virgin olive oil packed yellowfin tuna, olives served in avocado boats. They also happen to be dairy and gluten free. These avo tuna boats are so satisfying and delish! This tuna salad is mayo free, and instead gets its creaminess and fat from avocado!
Steps to make Avocado tuna boat ⛵:
- Peel avocado, remove pit & slightly smush avocado in a bowl (leaving some chunks)
- Add one can of tuna (drained)
- Add salt, pepper & garlic powder to your liking. Gently marry ingredients..not so much that you have no chunks of avocado left.
- Cut off ends of cucumber & peel. Cut cucumber, lengthwise & spoon out the seeds.
- Fill cucumber "bowls" with tuna mixture. Serve cold & enjoy :)
Just mash it up, mix it in, and you have a smooth and To make it look extra fancy, you can serve the tuna avocado salad right back in the avocado skin. I always have a stock of tinned/canned tuna in my pantry. I choose tuna in olive oil or spring water. Always check labels carefully because some cans/tins of tuna contain an "olive oil blend" and we want to avoid oils such. This Avocado Tuna Salad uses creamy avocado instead of mayo for a fresh and easy twist on the classic.
So that’s going to wrap this up with this exceptional food avocado tuna boat ⛵ recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to avocado tuna boat ⛵ cooking. Go on get cooking!
