Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, kefta batata (beef kefta with potatoes). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Kefta Batata (Beef Kefta with Potatoes) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Kefta Batata (Beef Kefta with Potatoes) is something which I’ve loved my whole life. They’re nice and they look fantastic.
This hearty Lebanese comfort food dish is a perfect meat and potatoes meal on a stormy March night. For the full recipe, refer to "Wadid's Kafta Batata" in. Thank you for watching Tony's Way.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kefta batata (beef kefta with potatoes) using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kefta Batata (Beef Kefta with Potatoes):
- Prepare 1 kg mince beef meat
- Get 1 bunch parsley (chopped)
- Prepare 1 brown onion (chopped)
- Make ready 2 kgs potato
- Take 1 red capsicum
- Take 1 green capsicum
- Take 1 yellow capsicum
- Get 3 tomatoes
- Make ready 1 tbsp tomato paste
- Make ready 1 tbsp lemon juice
- Get 1 tbsp pomegranate molasses
- Get 2 tsp salt
- Make ready 2 cups water
Halfway through the baking process, turn the potato wedges and beef patties upside down to ensure even browning. While the kefta is baking, prepare the tahini. Keftedes (Greece) : Add some breadcrumbs and a little red wine to the meat mixture. Köfte (Turkey) : Add some breadcrumbs and form the Before frying, you can roll the kefta in some flour and shake off the extra to help them brown.
Instructions to make Kefta Batata (Beef Kefta with Potatoes):
- Mix mince beef with chopped parsley, 1 tsp salt, and brown onion in a bowl, mix them together.
- Shape the mixture with your hand,
- Pre-heat a sauce pan, cook the shaped kefta meat into them until they are cooked well, place them in a tray, put aside.
- Peel potatoes and cut them up long thinck shape, deep fry them until they are cooked well, place them on top of the kefta meat.
- Cut up tomatoes and capsicums round shape, and place them on top of potatoes.
- Mix pomegranate molasses, lemon juice, tomato sauce, 1 tsp of salt together in a bowl, add 2 cups of water, mix them well.
- Pour the pomegranate mixture into a kefta tray, and bake it for 20-30 mins in 200°C heat.
- Kefta with potatoes is ready to serve.
The best ground beef kefta and low carb veggie pilaf for keto diet meal prep. Beef Kefta Patties with Cucumber Salad. A little vacation without ever leaving the kitchen table—what's not to love about these Kefta Patties? Use it to make grilled kefta kebabs or for shaping into patties, logs or meatballs to cook stove top or in the oven. Kefta is the Moroccan Arabic term for ground meat or minced meat, with or without classic Moroccan seasoning that includes at a minimum paprika, cumin.
So that’s going to wrap this up with this exceptional food kefta batata (beef kefta with potatoes) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to kefta batata (beef kefta with potatoes) cooking. Go on get cooking!
