Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tuna omelet. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tuna Omelet is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Tuna Omelet is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have tuna omelet using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Omelet:
- Make ready 1 can tuna
- Get 2 eggs
- Prepare 1/4 onion, grated or sliced thinly
- Prepare 1/2 tsp paprika flakes
- Get 1 pinch salt
- Make ready 1/4 tsp sugar
- Take Oil for frying
Steps to make Tuna Omelet:
- Combine everything except oil.
- Oil for frying
- Heat the skillet. I used a skillet with 15 cm diameter. Pour oil into the skillet.
- Pour the mixture to the skillet. Use low heat. Carefully fold the omelet when it is half cooked. Press the omelet a bit and wait until it is done (to your liking).
So that is going to wrap it up for this exceptional food tuna omelet recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to tuna omelet cooking. Go on get cooking!