Potato and Ground Beef Skillet
Potato and Ground Beef Skillet

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, potato and ground beef skillet. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Potato and Ground Beef Skillet is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Potato and Ground Beef Skillet is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato and ground beef skillet using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato and Ground Beef Skillet:
  1. Make ready 1-1/2 pound potatoes
  2. Get As needed water to boil potatoes
  3. Prepare 1-1/3 pound ground sirloin
  4. Get 1 large onion
  5. Prepare 1 teaspoon seasoned salt
  6. Take To taste pink Himalayan salt
  7. Take 3 tablespoons parsley
  8. Take 1/2 teaspoon ground black pepper
  9. Prepare 1 teaspoon granulated garlic powder
  10. Make ready 2/3 cup sour cream
  11. Prepare 1-1/2 pints beef broth
  12. Take 1/3 cup flour
Step by Step to make Potato and Ground Beef Skillet:
  1. Peel, wash, and slice the potatoes thin, about 1/4 inch thick. Add the water to just covering. Bring to a boil and allow to boil 3 minutes. Then cover and let sit in the hot water till needed to spoon over to the beef.
  2. Dice the onions in the olive oil and sauté for 5 minutes and add the seasoned salt.
  3. Add the beef and the rest of the seasonings. When browned add the flour. Blend in till all is incorporated. Cook 6 minutes.
  4. Add the potatoes use a slotted spoon and stir in. This will allow a bit of the potato water and all it's starchy goodness to thicken just a bit, then simmer 10 minutes, it will thicken. Keep checking the doneness of the potatoes. You don't want to overcook them.
  5. When the potatoes are at the doneness needed turn off the heat and stir in the sour cream. Let rest 12 minutes. Taste and adjust salt. Potatoes and sour cream always bland.
  6. Serve I hope you enjoy!!!

So that’s going to wrap this up for this exceptional food potato and ground beef skillet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to potato and ground beef skillet cooking. Go on get cooking!