Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef ribs. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Beef Ribs is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Beef Ribs is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have beef ribs using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Ribs:
- Take Ribs
- Prepare 4 pounds beef ribs
- Get 2 teaspoons granulated garlic powder
- Make ready 2 teaspoons granulated onion powder
- Get 1-1/2 salt
- Make ready 1 teaspoon ground black pepper
- Get 3 cups beef broth
- Take 1 cup soft margarine
- Make ready Gravy
- Get 1-1/2 cup beef broth
- Prepare 1 cup all purpose flour
- Get 3 ribs/stalks celery
- Make ready 2 small white onions
- Prepare Rice
- Make ready 2-1/2 cups water
- Get 2 tablespoons butter
- Take 8 ounces envelope of coconut ginger rice by Vigo
- Get Vegetables
- Take 1 pound mixed vegetables see types below
- Prepare 1/2 cup beef broth
- Take As needed salt
- Prepare As needed granulated garlic powder
- Make ready 1 tablespoon butter
Instructions to make Beef Ribs:
- Mixed vegetables, yellow and orange carrot, broccoli and cauliflower. Preheat oven 400 degrees Fahrenheit. Wash the ribs for bone splinters. The separate the ribs.
- Season the ribs. Heat the roaster. Add the sliced celery and onions. Add the ribs on top of the vegetables and add the broth. Slather the top of ribs with the softened margarine.
- Cook the rice per instructions on your envelope. Cook the vegetables till liquids are reduced.
- Cook the ribs in the oven for 45 minutes. Remove the ribs add the flour. Wisk well.
- Keep whisking till smooth add the rest of the broth. Add the beef ribs back into the gravy.
- Serve I hope you enjoy. I used the gravy with the spoon bread.
So that’s going to wrap this up for this special food beef ribs recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to beef ribs cooking. Go on get cooking!