Beef samosa for whole ramzan(frozen)
Beef samosa for whole ramzan(frozen)

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, beef samosa for whole ramzan(frozen). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef samosa for whole ramzan(frozen) is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Beef samosa for whole ramzan(frozen) is something that I have loved my entire life.

A special recipe of Beef qeema samosa ramzan special recipe by (delicious food recipe) A step by step A to Z samosa recipe quick and easy method. Beef Samosa Ramadan Special Easy Homemade Delicious Bangla Recipe. Sorry, there are no products in this collection.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef samosa for whole ramzan(frozen) using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef samosa for whole ramzan(frozen):
  1. Prepare 1/2 kg beef mince
  2. Take 1/2 kg onion chopped
  3. Make ready 100 g green chillies chopped
  4. Take 1 bunch corinader
  5. Prepare Spices
  6. Get 1 tbsp roastes crushed cuminseeds
  7. Prepare 1 tbsp roasted crushed corinader seeds
  8. Take 1 tbsp chilli flakes
  9. Get to taste Salt
  10. Get 1 tbsp veniger
  11. Prepare 2 tbsp oil
  12. Get 4 dozen samosa wrapers

Make a spicy beef packet, great for potluck or finger food snack. Brought them to a get together and everyone enjoyed them told me I could make them again. In a medium saucepan bring some lightly salted water to boil for potatoes. Cook until potatoes are tender about.

Instructions to make Beef samosa for whole ramzan(frozen):
  1. Add oil in a wok add some chopped onion and saute
  2. Now add mince and add salt allow them to release it's water and cook on low flame until water evaporate
  3. When water is dry add spices and cook on high flame
  4. Then add chopped onion and chillies and cook for 5 minute on high flame
  5. Add veniger and cook for a while and turn off the heat
  6. Allow stuffing to cooldown on room tamperature
  7. Take samosa wrapers and make samosas
  8. Put samosas in feeezer for over night then pack it and freezed for every day use

Samosa never have beef because Indians don't eat beef! Since I started blogging dining at restaurants has not been the same. I use to order, wait patiently and then enjoy my meal while Traditional samosas are made with a samosa dough and fried. Lay Samosas out on a cookie sheet inside a baking tray. Lightly brush or spray both sides of Samosas with Place pre-fried, frozen Samosas on a baking pan lined with a cookie sheet and place in the oven middle rack.

So that is going to wrap it up for this exceptional food beef samosa for whole ramzan(frozen) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef samosa for whole ramzan(frozen) cooking. Go on get cooking!