Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ken's savory chicken noodle hotdish casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Ken's Savory Chicken Noodle Hotdish Casserole is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Ken's Savory Chicken Noodle Hotdish Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook ken's savory chicken noodle hotdish casserole using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ken's Savory Chicken Noodle Hotdish Casserole:
- Make ready Chicken Breast
- Make ready Knorr's Chicken Fettuccini Side or Soup mix -or-
- Take Bear Creek Chicken Noodle Soup mix
- Get Butter (optional, for pasta)
- Make ready Green Beans, drained
- Take small pkg Mushrooms or 2 cans of Mushrooms, drained
- Prepare white Onion
- Prepare Shredded Cheese
Steps to make Ken's Savory Chicken Noodle Hotdish Casserole:
- Pre-cook Chicken Breasts until cooked thoroughly (20-50 minutes depending on fresh or frozen), then dice
- Dice your half Onion and cook until tender (in water or oil)
- Prepare Chicken Noodle Pasta side as shown on package, or if you have the soup, prepare with about 4 cups of water for the consistency we're looking for. (I grab the 'double pack' shown whenever possible)
- Drain Green Beans and drain or slice Mushrooms and combine these all with prepared Onions, Chicken, Noodle mix, and 2 cups of Shredded Cheese
- Pour mixture into 13x9 casserole dish and top with remaining 2 cups of Shredded Cheese, and bake on 425°F for 20-25 minutes, turning on your broiler for the last few minutes for your cheese topping if you want
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