Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate dalgona coffee ☕🍫. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Dalgona Coffee ☕🍫 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chocolate Dalgona Coffee ☕🍫 is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chocolate dalgona coffee ☕🍫 using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Dalgona Coffee ☕🍫:
- Get 60% filled with milk (substitute with plant based milk)
- Make ready Hershey's Chocolate Syrup
- Take instant coffee (use Nescafé or MacCoffee)
- Get granulated sugar
- Make ready water
Instructions to make Chocolate Dalgona Coffee ☕🍫:
- Squeeze the Hershey's Chocolate Syrup into the milk and stir until it dissolves well. I recommend you to use soy milk/almond milk as they pair really well with the chocolate.
- Whip the coffee, sugar and water together till it thickens and turns pale… into a sweet, sticky mixture.
- Pour the dalgona on top of the chocolate milk. Chill it in the fridge and enjoy afterwards. Perfect way to spend time at home during the lockdown.
So that’s going to wrap it up with this exceptional food chocolate dalgona coffee ☕🍫 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to chocolate dalgona coffee ☕🍫 cooking. Go on get cooking!
