Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 50/50 burger. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
IT All started with a passion for burgers, bacon, and. Because salting your beef mixture during the mixing stage causes proteins to coagulate prematurely, most. I had this burger for the first time at this place called.
50/50 burger is one of the most well liked of recent viral foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. 50/50 burger is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook 50/50 burger using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make 50/50 burger:
- Make ready 2 celery stalks(shredded)
- Make ready 2 carrots (shredded)
- Make ready 3 cup cabbage (shredded)
- Get 1/2 bunch fresh broccoli (shredded)
- Make ready 2 cup kale (cleaned and shredded)
- Make ready 1 Zucchini not peeled (shredded)
- Get 2 clove garlic (minced)
- Get 2 eggs
- Get 1 tbsp all season (your choice)
- Make ready 2 1/2 lb ground beef, chicken, turkey or pork
- Prepare 1/2 cup oats (coarsely grounded if desired)
- Take 1/2 bunch fresh cauliflower (shredded)
Smoky bacon and ground beef come together in the most spectacular way in this simple recipe. Food Network Magazine hit the road to find one burger you absolutely have to try in every state. Shellbean Beans - Male, The Maldives. If you want one of the best burgers in Asia, this cute and colourful cafe is the place to start.
Steps to make 50/50 burger:
- Combine all ingredients mixing well. Pat out into your desired size patty and grill fry thoroughly. These do not produce a lot of grease. Makes approx. 12.
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So that’s going to wrap this up with this exceptional food 50/50 burger recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to 50/50 burger cooking. Go on get cooking!