Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tuna tomato melt. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna Tomato Melt is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Tuna Tomato Melt is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Tomato Melt:
- Take 1 can tuna
- Take 1 slice provolone cheese
- Prepare 1 Italian dressing of your choosing
- Take 1 broccoli (optional)
- Get 1 pinch of basil (optional)
- Make ready 1 medium sized tomatoe
Step by Step to make Tuna Tomato Melt:
- Preheat oven to 350°
- Mix tuna, zesty italian and basil
- Cut out the center of the tomato
- Put the tuna mix in the tomato hole
- Place a provolone cheese slice or two on the topb
- Bake 20 minutes
So that’s going to wrap this up for this special food tuna tomato melt recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to tuna tomato melt cooking. Go on get cooking!
