Easy Chicken Thigh with Japanese-Style Sesame Sauce
Easy Chicken Thigh with Japanese-Style Sesame Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy chicken thigh with japanese-style sesame sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Chicken Thigh with Japanese-Style Sesame Sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy Chicken Thigh with Japanese-Style Sesame Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook easy chicken thigh with japanese-style sesame sauce using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Thigh with Japanese-Style Sesame Sauce:
  1. Get Chicken thigh
  2. Prepare Plain flour
  3. Make ready Oil
  4. Prepare Salt and pepper
  5. Make ready Butter
  6. Get Mentsuyu
  7. Prepare White sesame seeds
Instructions to make Easy Chicken Thigh with Japanese-Style Sesame Sauce:
  1. Season the chicken with salt and pepper. Put it in a plastic bag and coat with the flour.
  2. Coat a frying pan with oil and fry the chicken on both sides. When cooked through and browned, mix in the mentsuyu and butter, sprinkle on some sesame seeds, and it's done!

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