Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, iced coffee sri lanka style. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Iced coffee Sri Lanka style is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Iced coffee Sri Lanka style is something that I’ve loved my entire life.
A very refreshing and superb tasting Iced Coffee for those hot, summer days. This is a staple in most Sri Lankan parties and is a favorite among most, all the time. Iced Coffee just got a refreshingly new twist!
To get started with this particular recipe, we have to first prepare a few components. You can cook iced coffee sri lanka style using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Iced coffee Sri Lanka style:
- Make ready Nescafé gold
- Take Condense milk (milk maid)
- Prepare and cardomonts
- Get Sugar
- Prepare Hot water
- Take brandy
- Make ready vanilla
Sri Lankan Iced coffee - Iced, Spiced & Brandied Silky, rich, loaded with spices & enhanced with just a splash of brandy, once. Archive of Sri Lankan Food Recipes at Kapruka. Kapruka reserves copyrights for these recipe images.
Steps to make Iced coffee Sri Lanka style:
- Add coffee and sugar
- Add the condensed milk 1 tin (510g)
- Add cardomonts and cloves
- Add vanilla and brandy and stir well
- Wait till it cools down strain and put to bottles
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